HERE’S THE LOWDOWN

Bring home the tips and tricks you need to take your Traegering skills to the next level. This Traeger Class is taught by Curtis Nations an award-winning pitmaster. He provides detailed, interactive instruction to help you make an incredible wood-fired Brisket in your own backyard. Marvel at the master while you feast on mouth-watering brisket, beans and cheesecake. Take notes in your Traeger handbook, and score exclusive Traeger and Marty’s swag to take with you.

What It Includes

  • Three hours of in-depth instruction and interactive demonstrations
  • All the wood-fired samples you can handle
  • Traeger/Marty’s swag bag
  • Exclusive Traeger Shop Class handbook with recipes and tips from Treager Pit Master Curtis Nations.

Learn From The Pros

Curtis brings a distinct cooking style to the table making the Shop Class a truly unique experience. You’ll be able to pick his brain and learn his tips and tricks, from prep to plate. Curtis will sharpen your skills and give you insights into essential wood-fired cooking techniques so that you can trim, prep, season, marinate, sear, sauce, and smoke like a pro.

Date & Time
Sat June 13, 2020
10am – 1pm

Location
Marty’s Board Shop
1635 W Redstone Center Dr. Sweet #105
Park City, UT 84098
435-575-SNOW (7669)

Sorry, but registration is full!